EDUCTOR OR VENTURI SYSTEM CONTINUOUS FLOW

This system will pick up product under vacuum from one or multiple pick up points.

In the case of the system on the video this was one of three systems each picking up a specific part from 4 of your segmenting machines - the final arrangement would have 12 pick up points.

The product is under vacuum until it passes through the venturi nozzle, at this point it is being conveyed under a positive pressure. Product aid conveying air discharge into a separator and product drops to final collection point.

QUICKDRAFT SYSTEM ADVANTAGES

Flexibility of design, ducts can be run against walls as opposed to overhead of workers. Numerous directional and elevation changes are easy built into the system design.

Product is conveyed rapidly (several hundred feet per minute) in an air stream.

No product loss in the conveying system as product is contained.

No residue dripping off conveyors because product and any residue is contained.

Water is not required to assist in conveying the product.

Duct/tubes on edible product conveying systems will incorporate CIP ports.

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> > R E L A T E D  L I N K S

:: Casing Removal Systems (CRS)
:: Packaging Removal Systems
:: Edible product conveying systems
:: Inedible product conveying
:: Venturi exhausters for cooking ovens, fryers, freezing tunnels and other hot, humid processes